Chilean Strawberry Consumption Protects against LPS-Induced Liver Injury by Anti-Inflammatory and Antioxidant Capability in Sprague-Dawley Rats

por Molinett, Sebastian, Nuñez, Francisca, Moya-León, María Alejandra, Zúñiga-Hernández, Jessica
Publicado 2015

Analysis of Multi-Pesticide Residues and Dietary Risk Assessment in Fresh Tomatoes (Lycopersicum esculentum) from Local Supermarkets of the Metropolitan Region, Chile

por Elgueta, Sebastian, Valenzuela, Marcela, Fuentes, Marcela, Ulloa, Pilar E., Ramos, Cecilia, Correa, Arturo, Molinett, Sebastian
Publicado 2021

RNAseq, transcriptome analysis and identification of DEGs involved in development and ripening of Fragaria chiloensis fruit

por Gaete-Eastman, Carlos, Stappung, Yazmina, Molinett, Sebastián, Urbina, Daniela, Moya-Leon, María Alejandra, Herrera, Raúl
Publicado 2022

Postharvest Treatment of Hydrogen Sulfide Delays the Softening of Chilean Strawberry Fruit by Downregulating the Expression of Key Genes Involved in Pectin Catabolism

por Molinett, Sebastian A., Alfaro, Juan F., Sáez, Felipe A., Elgueta, Sebastian, Moya-León, María A., Figueroa, Carlos R.
Publicado 2021