Quantification of species-specific meat proteins in cooked and smoked sausages using infusion mass spectrometry

por Montowska, Magdalena, Spychaj, Anita
Publicado 2018

LC–Q–TOF–MS/MS Identification of Specific Non-Meat Proteins and Peptides in Beef Burgers

por Mikołajczak, Beata, Fornal, Emilia, Montowska, Magdalena
Publicado 2018

A Practical Approach to Identifying Processed White Meat of Guinea Fowl, Rabbit, and Selected Fish Species Using End-Point PCR

por Spychaj, Anita, Goderska, Kamila, Fornal, Emilia, Montowska, Magdalena
Publicado 2021

Comparing Different Chemometric Approaches to Detect Adulteration of Cold-Pressed Flaxseed Oil with Refined Rapeseed Oil Using Differential Scanning Calorimetry

por Islam, Mahbuba, Kaczmarek, Anna, Montowska, Magdalena, Tomaszewska-Gras, Jolanta
Publicado 2023

Identification of species-specific peptide markers in cold-pressed oils

por Kotecka-Majchrzak, Klaudia, Sumara, Agata, Fornal, Emilia, Montowska, Magdalena
Publicado 2020

LC-QTOF-MS evaluation of rabbit-specific peptide markers for meat quantitation

por Stachniuk, Anna, Kozub, Anna, Czeczko, Renata, Montowska, Magdalena, Fornal, Emilia
Publicado 2022

Identification of sunflower, rapeseed, flaxseed and sesame seed oil metabolomic markers as a potential tool for oil authentication and detecting adulterations

por Sumara, Agata, Stachniuk, Anna, Olech, Marta, Nowak, Renata, Montowska, Magdalena, Fornal, Emilia
Publicado 2023

LC–MS Metabolomic Profiling of Five Types of Unrefined, Cold-Pressed Seed Oils to Identify Markers to Determine Oil Authenticity and to Test for Oil Adulteration

por Sumara, Agata, Stachniuk, Anna, Trzpil, Alicja, Bartoszek, Adrian, Montowska, Magdalena, Fornal, Emilia
Publicado 2023

Multispecies Identification of Oilseed- and Meat-Specific Proteins and Heat-Stable Peptide Markers in Food Products

por Kotecka-Majchrzak, Klaudia, Kasałka-Czarna, Natalia, Sumara, Agata, Fornal, Emilia, Montowska, Magdalena
Publicado 2021

The Effect of Hemp Cake (Cannabis sativa L.) on the Characteristics of Meatballs Stored in Refrigerated Conditions

por Kotecka-Majchrzak, Klaudia, Kasałka-Czarna, Natalia, Spychaj, Anita, Mikołajczak, Beata, Montowska, Magdalena
Publicado 2021

Shotgun Lipidomic Analysis for Differentiation of Niche Cold Pressed Oils

por Nikolaichuk, Hanna, Przykaza, Kacper, Kozub, Anna, Montowska, Magdalena, Wójcicka, Grażyna, Tomaszewska-Gras, Jolanta, Fornal, Emilia
Publicado 2022