Intensification of bio-actives extraction from pomegranate peel using pulsed ultrasound: Effect of factors, correlation, optimization and antioxidant bioactivities

por More, Pavankumar R., Arya, Shalini S.
Publicado 2020

Non-thermal, energy efficient hydrodynamic cavitation for food processing, process intensification and extraction of natural bioactives: A review

por Arya, Shalini S., More, Pavankumar R., Ladole, Mayur R., Pegu, Kakoli, Pandit, Aniruddha B.
Publicado 2023