Influence of Commercial Saturated Monoglyceride, Mono-/Diglycerides Mixtures, Vegetable Oil, Stirring Speed, and Temperature on the Physical Properties of Organogels

por Rocha-Amador, Omar Gerardo, Gallegos-Infante, Jose Alberto, Huang, Qingrong, Rocha-Guzman, Nuria Elizabeth, Moreno-Jimenez, Martha Rocio, Gonzalez-Laredo, Ruben F.
Publicado 2014

Phenolic Acids and Flavonoids in Acetonic Extract from Quince (Cydonia oblonga Mill.): Nutraceuticals with Antioxidant and Anti-Inflammatory Potential

por Herrera-Rocha, Karen Marlenne, Rocha-Guzmán, Nuria Elizabeth, Gallegos-Infante, José Alberto, González-Laredo, Rubén Francisco, Larrosa-Pérez, Mar, Moreno-Jiménez, Martha Rocío
Publicado 2022

Analysis of Antioxidant Constituents of Filtering Infusions from Oak (Quercus sideroxyla Bonpl. and Quercus eduardii Trel.) and Yerbaniz (Tagetes lucida (Sweet) Voss) as Monoamine...

por Álvarez, Saúl Alberto, Rocha-Guzmán, Nuria Elizabeth, Sánchez-Burgos, Jorge Alberto, Gallegos-Infante, José Alberto, Moreno-Jiménez, Martha Rocío, González-Laredo, Rubén Francisco, Solís-González, Santiago
Publicado 2023

Antioxidant and anti-inflammatory polyphenols in ultrasound-assisted extracts from salvilla (Buddleja scordioides Kunth)

por Macías-Cortés, Elizabeth, Gallegos-Infante, José Alberto, Rocha-Guzmán, Nuria Elizabeth, Moreno-Jiménez, Martha Rocío, Cervantes-Cardoza, Verónica, Castillo-Herrera, Gustavo Adolfo, González-Laredo, Rubén Francisco
Publicado 2022

The Synergistic Effect of Quince Fruit and Probiotics (Lactobacillus and Bifidobacterium) on Reducing Oxidative Stress and Inflammation at the Intestinal Level and Improving Athlet...

por Herrera-Rocha, Karen Marlenne, Manjarrez-Juanes, María Magdalena, Larrosa, Mar, Barrios-Payán, Jorge Alberto, Rocha-Guzmán, Nuria Elizabeth, Macías-Salas, Alejo, Gallegos-Infante, José Alberto, Álvarez, Saul Alberto, González-Laredo, Rubén Francisco, Moreno-Jiménez, Martha Rocío
Publicado 2023