Effect of Substituting Fish Oil with Camelina Oil on Growth Performance, Fatty Acid Profile, Digestibility, Liver Histology, and Antioxidative Status of Red Seabream (Pagrus major)

por Mzengereza, Kumbukani, Ishikawa, Manabu, Koshio, Shunsuke, Yokoyama, Saichiro, Yukun, Zhang, Shadrack, Ronick S., Seo, Seok, Duy Khoa, Tran Nguyen, Moss, Amina, Dossou, Serge, Basuini, Mohammed Fouad El, Dawood, Mahmoud A. O.
Publicado 2021