Effect of gibberellic acid (GA), indole acetic acid (IAA) and benzylaminopurine (BAP) on the synthesis of essential oils and the isomerization of methyl chavicol and trans-anethole...

por Hazzoumi, Zakaria, Moustakime, Youssef, Amrani Joutei, Khalid
Publicado 2014

Effect of proteolytic activities in combination with the pectolytic activities on extractability of the fat and phenolic compounds from olives

por Moustakime, Youssef, Hazzoumi, Zakaria, Amrani Joutei, Khalid
Publicado 2016