Physico-Chemical and Nutritional Properties of Chia Seeds from Latin American Countries

por Vera-Cespedes, Natalia, Muñoz, Loreto A., Rincón, Miguel Ángel, Haros, Claudia M.
Publicado 2023

Basil Seeds as a Novel Food, Source of Nutrients and Functional Ingredients with Beneficial Properties: A Review

por Calderón Bravo, Héctor, Vera Céspedes, Natalia, Zura-Bravo, Liliana, Muñoz, Loreto A.
Publicado 2021

Characterization of Mandibular Border Movements and Mastication in Each Skeletal Class Using 3D Electromagnetic Articulography: A Preliminary Study

por Farfán, Nicole Constanza, Lezcano, María Florencia, Navarro-Cáceres, Pablo Eliseo, Sandoval-Vidal, Héctor Paulo, Martinez-Gomis, Jordi, Muñoz, Loreto, Marinelli, Franco, Fuentes, Ramón
Publicado 2023

Genome-wide association meta-analysis of coronary artery disease and periodontitis reveals a novel shared risk locus

por Munz, Matthias, Richter, Gesa M., Loos, Bruno G., Jepsen, Søren, Divaris, Kimon, Offenbacher, Steven, Teumer, Alexander, Holtfreter, Birte, Kocher, Thomas, Bruckmann, Corinna, Jockel-Schneider, Yvonne, Graetz, Christian, Munoz, Loreto, Bhandari, Anita, Tennstedt, Stephanie, Staufenbiel, Ingmar, van der Velde, Nathalie, Uitterlinden, André G., de Groot, Lisette C. P. G. M., Wellmann, Jürgen, Berger, Klaus, Krone, Bastian, Hoffmann, Per, Laudes, Matthias, Lieb, Wolfgang, Franke, Andre, Dommisch, Henrik, Erdmann, Jeanette, Schaefer, Arne S.
Publicado 2018