A systems biology approach to defining regulatory mechanisms for cartilage and tendon cell phenotypes

por Mueller, A. J., Tew, S. R., Vasieva, O., Clegg, P. D., Canty-Laird, E. G.
Publicado 2016

Assessment of meat quality attributes of four commercial broiler strains processed at various market weights

por Mueller, A.J., Maynard, C.J., Jackson, A.R., Mauromoustakos, A., Kidd, M.T., Rochell, S.J., Caldas-Cueva, J.P., Sun, X., Giampietro-Ganeco, A., Owens, C.M.
Publicado 2023

Citrin deficiency mimicking mitochondrial depletion syndrome

por Grünert, S. C., Schumann, A., Freisinger, P., Rosenbaum-Fabian, S., Schmidts, M., Mueller, A. J., Beck-Wödl, S., Haack, T. B., Schneider, H., Fuchs, H., Teufel, U., Gramer, G., Hannibal, L., Spiekerkoetter, U.
Publicado 2020