Positive Associations of Dietary Intake and Plasma Concentrations of Vitamin E with Skeletal Muscle Mass, Heel Bone Ultrasound Attenuation and Fracture Risk in the EPIC-Norfolk Coh...

por Mulligan, Angela A., Hayhoe, Richard P. G., Luben, Robert N., Welch, Ailsa A.
Publicado 2021

A Mediterranean Diet Is Positively Associated with Bone and Muscle Health in a Non-Mediterranean Region in 25,450 Men and Women from EPIC-Norfolk

por Jennings, Amy, Mulligan, Angela A., Khaw, Kay-Tee, Luben, Robert N., Welch, Ailsa A.
Publicado 2020

Weight change and 15 year mortality: results from the European Prospective Investigation into Cancer in Norfolk (EPIC-Norfolk) cohort study

por Mulligan, Angela A., Lentjes, Marleen A. H., Luben, Robert N., Wareham, Nicholas J., Khaw, Kay-Tee
Publicado 2017

Changes in waist circumference and risk of all-cause and CVD mortality: results from the European Prospective Investigation into Cancer in Norfolk (EPIC-Norfolk) cohort study

por Mulligan, Angela A., Lentjes, Marleen A. H., Luben, Robert N., Wareham, Nicholas J., Khaw, Kay-Tee
Publicado 2019

Greater accordance with the Dietary Approaches to Stop Hypertension dietary pattern is associated with lower diet-related greenhouse gas production but higher dietary costs in the...

por Monsivais, Pablo, Scarborough, Peter, Lloyd, Tina, Mizdrak, Anja, Luben, Robert, Mulligan, Angela A, Wareham, Nicholas J, Woodcock, James
Publicado 2015

Estimated intake of dietary phyto-oestrogens in Australian women and evaluation of correlates of phyto-oestrogen intake

por Lahmann, Petra H., Hughes, Maria Celia, Ibiebele, Torukiri I., Mulligan, Angela A., Kuhnle, Gunter G. C., Webb, Penelope M.
Publicado 2012

Cod Liver Oil Supplement Consumption and Health: Cross-sectional Results from the EPIC-Norfolk Cohort Study

por Lentjes, Marleen A.H., Welch, Ailsa A., Mulligan, Angela A., Luben, Robert N., Wareham, Nicholas J., Khaw, Kay-Tee
Publicado 2014

Lower Dietary and Circulating Vitamin C in Middle- and Older-Aged Men and Women Are Associated with Lower Estimated Skeletal Muscle Mass

por Lewis, Lucy N, Hayhoe, Richard P G, Mulligan, Angela A, Luben, Robert N, Khaw, Kay-Tee, Welch, Ailsa A
Publicado 2020

Face Validity of Observed Meal Patterns Reported with 7-Day Diet Diaries in a Large Population-Based Cohort Using Diurnal Variation in Concentration Biomarkers of Dietary Intake

por Lentjes, Marleen A. H., Oude Griep, Linda M., Mulligan, Angela A., Montgomery, Scott, Wareham, Nick J., Khaw, Kay-Tee
Publicado 2022

Longitudinal associations between marine omega-3 supplement users and coronary heart disease in a UK population-based cohort

por Lentjes, Marleen A H, Keogh, Ruth H, Welch, Ailsa A, Mulligan, Angela A, Luben, Robert N, Wareham, Nicholas J, Khaw, Kay-Tee
Publicado 2017

A new tool for converting food frequency questionnaire data into nutrient and food group values: FETA research methods and availability

por Mulligan, Angela A, Luben, Robert N, Bhaniani, Amit, Parry-Smith, David J, O'Connor, Laura, Khawaja, Anthony P, Forouhi, Nita G, Khaw, Kay-Tee
Publicado 2014

Flavonoid Intake in European Adults (18 to 64 Years)

por Vogiatzoglou, Anna, Mulligan, Angela A., Lentjes, Marleen A. H., Luben, Robert N., Spencer, Jeremy P. E., Schroeter, Hagen, Khaw, Kay-Tee, Kuhnle, Gunter G. C.
Publicado 2015

Changes in plasma phospholipid fatty acid profiles over 13 years and correlates of change: European Prospective Investigation into Cancer and Nutrition-Norfolk Study

por Zheng, Ju-Sheng, Imamura, Fumiaki, Sharp, Stephen J, Koulman, Albert, Griffin, Julian L, Mulligan, Angela A, Luben, Robert, Khaw, Kay-Tee, Wareham, Nicholas J, Forouhi, Nita G
Publicado 2019

Association between sucrose intake and risk of overweight and obesity in a prospective sub-cohort of the European Prospective Investigation into Cancer in Norfolk (EPIC-Norfolk)

por Kuhnle, Gunter GC, Tasevska, Natasha, Lentjes, Marleen AH, Griffin, Julian L, Sims, Matthew A, Richardson, Larissa, Aspinall, Sue M, Mulligan, Angela A, Luben, Robert N, Khaw, Kay-Tee
Publicado 2015

Associations between flavan-3-ol intake and CVD risk in the Norfolk cohort of the European Prospective Investigation into Cancer (EPIC-Norfolk)

por Vogiatzoglou, Anna, Mulligan, Angela A., Bhaniani, Amit, Lentjes, Marleen A.H., McTaggart, Alison, Luben, Robert N., Heiss, Christian, Kelm, Malte, Merx, Marc W., Spencer, Jeremy P.E., Schroeter, Hagen, Khaw, Kay-Tee, Kuhnle, Gunter G.C.
Publicado 2015

Biomarker-estimated flavan-3-ol intake is associated with lower blood pressure in cross-sectional analysis in EPIC Norfolk

por Ottaviani, Javier I., Britten, Abigail, Lucarelli, Debora, Luben, Robert, Mulligan, Angela A., Lentjes, Marleen A., Fong, Reedmond, Gray, Nicola, Grace, Philip B., Mawson, Deborah H., Tym, Amy, Wierzbicki, Antonia, Forouhi, Nita G., Khaw, Kay-Tee, Schroeter, Hagen, Kuhnle, Gunter G. C.
Publicado 2020