Characterisation of Bioactive Peptides from Red Alga Gracilariopsis chorda

por Mune Mune, Martin Alain, Miyabe, Yoshikatsu, Shimizu, Takeshi, Matsui, Wataru, Kumagai, Yuya, Kishimura, Hideki
Publicado 2023

Influence of pH and temperature on the physicochemical and functional properties of Bambara bean protein isolate

por Ngui, Simon Pierre, Nyobe, Carine Emilienne, Bakwo Bassogog, Christian Bernard, Nchuaji Tang, Erasmus, Minka, Samuel René, Mune Mune, Martin Alain
Publicado 2021