Determinants of Choice and Wine Consumption Behaviour: A Comparative Analysis between Two Counties of Romania

por Brata, Anca Monica, Chiciudean, Daniel I., Brata, Vlad Dumitru, Popa, Dorin, Chiciudean, Gabriela O., Muresan, Iulia C.
Publicado 2022

Assessing the Importance of Health in Choosing a Restaurant: An Empirical Study from Romania

por Chiciudean, Gabriela O., Harun, Rezhen, Muresan, Iulia C., Arion, Felix H., Chiciudean, Daniel I., Ilies, Garofita L., Dumitras, Diana E.
Publicado 2019

Food Consumption Patterns in Romania during the COVID-19 Pandemic

por Dumitras, Diana E., Harun, Rezhen, Arion, Felix H., Chiciudean, Daniel I., Kovacs, Eniko, Oroian, Camelia F., Porutiu, Andra, Muresan, Iulia C.
Publicado 2021

Factors Affecting Food Consumers’ Behavior during COVID-19 in Romania

por Muresan, Iulia C., Harun, Rezhen, Brata, Anca Monica, Brata, Vlad Dumitru, Chiciudean, Daniel I., Tirpe, Olivia Paula, Porutiu, Andra, Dumitras, Diana E.
Publicado 2022

Consumers’ Perception towards Organic Products before and after the COVID-19 Pandemic: A Case Study in Bihor County, Romania

por Brata, Anca Monica, Chereji, Aurelia Ioana, Brata, Vlad Dumitru, Morna, Anamaria Aurelia, Tirpe, Olivia Paula, Popa, Anca, Arion, Felix H., Banszki, Loredana Ioana, Chereji, Ioan, Popa, Dorin, Muresan, Iulia C.
Publicado 2022