Innovative Sensor Approach to Follow Campylobacter jejuni Development

por Núñez-Carmona, Estefanía, Abbatangelo, Marco, Sberveglieri, Veronica
Publicado 2019

Internet of Food (IoF), Tailor-Made Metal Oxide Gas Sensors to Support Tea Supply Chain

por Núñez-Carmona, Estefanía, Abbatangelo, Marco, Sberveglieri, Veronica
Publicado 2021

Multidisciplinary Approach to Characterizing the Fingerprint of Italian EVOO

por Abbatangelo, Marco, Núñez-Carmona, Estefanía, Duina, Giorgio, Sberveglieri, Veronica
Publicado 2019

Real Time Monitoring of Wine Vinegar Supply Chain through MOX Sensors

por Genzardi, Dario, Greco, Giuseppe, Núñez-Carmona, Estefanía, Sberveglieri, Veronica
Publicado 2022

Nanotechnology and E-Sensing for Food Chain Quality and Safety

por Poeta, Elisabetta, Liboà, Aris, Mistrali, Simone, Núñez-Carmona, Estefanía, Sberveglieri, Veronica
Publicado 2023

A Novel MOS Nanowire Gas Sensor Device (S3) and GC-MS-Based Approach for the Characterization of Grated Parmigiano Reggiano Cheese

por Sberveglieri, Veronica, Bhandari, Manohar Prasad, Núñez Carmona, Estefanía, Betto, Giulia, Sberveglieri, Giorgio
Publicado 2016

Application of a Novel S3 Nanowire Gas Sensor Device in Parallel with GC-MS for the Identification of Rind Percentage of Grated Parmigiano Reggiano

por Abbatangelo, Marco, Núñez-Carmona, Estefanía, Sberveglieri, Veronica, Zappa, Dario, Comini, Elisabetta, Sberveglieri, Giorgio
Publicado 2018

Chemical Gas Sensors Studied at SENSOR Lab, Brescia (Italy): From Conventional to Energy-Efficient and Biocompatible Composite Structures

por Galstyan, Vardan, Kaur, Navpreet, Zappa, Dario, Núñez-Carmona, Estefanía, Sberveglieri, Veronica, Comini, Elisabetta
Publicado 2020

UV-Enhanced Humidity Sensing of Chitosan–SnO(2) Hybrid Nanowires

por Sisman, Orhan, Kaur, Navpreet, Sberveglieri, Giorgio, Núñez-Carmona, Estefania, Sberveglieri, Veronica, Comini, Elisabetta
Publicado 2020

Nanostructured MOS Sensor for the Detection, Follow up, and Threshold Pursuing of Campylobacter Jejuni Development in Milk Samples

por Núñez-Carmona, Estefanía, Abbatangelo, Marco, Zappa, Dario, Comini, Elisabetta, Sberveglieri, Giorgio, Sberveglieri, Veronica
Publicado 2020

An Array of MOX Sensors and ANNs to Assess Grated Parmigiano Reggiano Cheese Packs’ Compliance with CFPR Guidelines

por Abbatangelo, Marco, Núñez-Carmona, Estefanía, Sberveglieri, Veronica, Zappa, Dario, Comini, Elisabetta, Sberveglieri, Giorgio
Publicado 2020

Volatile Olfactory Profiles of Umbrian Extra Virgin Olive Oils and Their Discrimination through MOX Chemical Sensors

por Mariotti, Roberto, Núñez-Carmona, Estefanía, Genzardi, Dario, Pandolfi, Saverio, Sberveglieri, Veronica, Mousavi, Soraya
Publicado 2022

Nanomaterial Gas Sensors for Online Monitoring System of Fruit Jams

por Núñez-Carmona, Estefanía, Abbatangelo, Marco, Zottele, Ivano, Piccoli, Pierpaolo, Tamanini, Armando, Comini, Elisabetta, Sberveglieri, Giorgio, Sberveglieri, Veronica
Publicado 2019

Metal Oxide Gas Sensors, a Survey of Selectivity Issues Addressed at the SENSOR Lab, Brescia (Italy)

por Ponzoni, Andrea, Baratto, Camilla, Cattabiani, Nicola, Falasconi, Matteo, Galstyan, Vardan, Nunez-Carmona, Estefania, Rigoni, Federica, Sberveglieri, Veronica, Zambotti, Giulia, Zappa, Dario
Publicado 2017