Raw Cow Milk Protein Stability under Natural and Technological Conditions of Environment by Analysis of Variance

por Hanuš, Oto, Kučera, Josef, Samková, Eva, Němečková, Irena, Čítek, Jindřich, Kopec, Tomáš, Falta, Daniel, Nejeschlebová, Hana, Rysová, Lucie, Klimešová, Marcela, Elich, Ondřej
Publicado 2021