Effects of climatic elements on Salmonella contamination in broiler chicken meat in Japan

por ISHIHARA, Kanako, NAKAZAWA, Chisato, NOMURA, Shizuka, ELAHI, Shaheem, YAMASHITA, Megumi, FUJIKAWA, Hiroshi
Publicado 2020

Molecular Characteristics and Antimicrobial Resistance of Salmonella enterica Serovar Schwarzengrund from Chicken Meat in Japan

por Matsui, Kaoru, Nakazawa, Chisato, Thiri Maung Maung Khin, Shwe, Iwabuchi, Eriko, Asai, Tetsuo, Ishihara, Kanako
Publicado 2021