The Physiological Suppressing Factors of Dry Forage Intake and the Cause of Water Intake Following Dry Forage Feeding in Goats — A Review

por Sunagawa, Katsunori, Nagamine, Itsuki
Publicado 2016

Use of Awamori-pressed Lees and Tofu Lees as Feed Ingredients for Growing Male Goats

por Nagamine, Itsuki, Sunagawa, Katsunori, Kina, Takashi
Publicado 2013

Use of Awamori-pressed Lees and Tofu Lees as Feed Ingredients for Growing Female Goats

por Nagamine, Itsuki, Sunagawa, Katsunori, Kishi, Tetsuya
Publicado 2012

A Physiological Stimulating Factor of Water Intake during and after Dry Forage Feeding in Large-type Goats

por Van Thang, Tran, Sunagawa, Katsunori, Nagamine, Itsuki, Kishi, Tetsuya, Ogura, Go
Publicado 2012

The Main Suppressing Factors of Dry Forage Intake in Large-type Goats

por Van Thang, Tran, Sunagawa, Katsunori, Nagamine, Itsuki, Kishi, Tetsuya, Ogura, Go
Publicado 2012

Goat Meat Does Not Cause Increased Blood Pressure

por Sunagawa, Katsunori, Kishi, Tetsuya, Nagai, Ayako, Matsumura, Yuka, Nagamine, Itsuki, Uechi, Shuntoku
Publicado 2014

Nighttime Cooling Is an Effective Method for Improving Milk Production in Lactating Goats Exposed to Hot and Humid Environment

por Sunagawa, Katsunori, Nagamine, Itsuki, Kamata, Yasuhiro, Niino, Noriko, Taniyama, Yoshihiko, Kinjo, Kazuhide, Matayoshi, Ayano
Publicado 2015