Dietary olive oil effect on antioxidant status and fatty acid profile in the erythrocyte of 2,4-D- exposed rats

por Nakbi, Amel, Tayeb, Wafa, Dabbou, Samia, Issaoui, Manel, Grissa, Abir K, Attia, Nabil, Hammami, Mohamed
Publicado 2010

The Effect of Vitis vinifera L. Leaves Extract on Leishmania infantum

por Mansour, Rym, Haouas, Najoua, Ben Kahla-Nakbi, Amel, Hammami, Saoussen, Mighri, Zine, Mhenni, Farouk, Babba, Hamouda
Publicado 2013

Effects of olive oil and its fractions on oxidative stress and the liver's fatty acid composition in 2,4-Dichlorophenoxyacetic acid-treated rats

por Nakbi, Amel, Tayeb, Wafa, Grissa, Abir, Issaoui, Manel, Dabbou, Samia, Chargui, Issam, Ellouz, Meriem, Miled, Abdelhedi, Hammami, Mohamed
Publicado 2010