Effect of the roasting levels of Coffea arabica L. extracts on their potential antioxidant capacity and antiproliferative activity in human prostate cancer cells

por de Souza, Laurent dos Santos, Carrero Horta, Isabella Porto, de Souza Rosa, Lana, Barbosa Lima, Larissa Gabrielly, Santos da Rosa, Jeane, Montenegro, Julia, da Silva Santos, Lauriza, Nana de Castro, Raquel Bernardo, Freitas-Silva, Otniel, Teodoro, Anderson Junger
Publicado 2020