A nutritionally-enhanced oil from transgenic Camelina sativa effectively replaces fish oil as a source of eicosapentaenoic acid for fish

por Betancor, M. B., Sprague, M., Usher, S., Sayanova, O., Campbell, P. J., Napier, J. A., Tocher, D. R.
Publicado 2015

Genetically modified plants are an alternative to oily fish for providing n‐3 polyunsaturated fatty acids in the human diet: A summary of the findings of a Biotechnology and Biolog...

por West, A. L., Miles, E. A., Lillycrop, K. A., Napier, J. A., Calder, P. C., Burdge, G. C.
Publicado 2020

Evaluation of a high-EPA oil from transgenic Camelina sativa in feeds for Atlantic salmon (Salmo salar L.): Effects on tissue fatty acid composition, histology and gene expression

por Betancor, M.B., Sprague, M., Sayanova, O., Usher, S., Campbell, P.J., Napier, J.A., Caballero, M.J., Tocher, D.R.
Publicado 2015

Replacement of Marine Fish Oil with de novo Omega-3 Oils from Transgenic Camelina sativa in Feeds for Gilthead Sea Bream (Sparus aurata L.)

por Betancor, Mónica B., Sprague, M., Montero, D., Usher, S., Sayanova, O., Campbell, P. J., Napier, J. A., Caballero, M. J., Izquierdo, M., Tocher, D. R.
Publicado 2016

Oil from transgenic Camelina sativa as a source of EPA and DHA in feed for European sea bass (Dicentrarchus labrax L.)

por Betancor, M.B., MacEwan, A., Sprague, M., Gong, X., Montero, D., Han, L., Napier, J.A., Norambuena, F., Izquierdo, M., Tocher, D.R.
Publicado 2021

Arabidopsis cytosolic acyl-CoA-binding proteins ACBP4, ACBP5 and ACBP6 have overlapping but distinct roles in seed development

por Hsiao, A. S., Haslam, R. P., Michaelson, L. V., Liao, P., Chen, Q. F., Sooriyaarachchi, S., Mowbray, S. L., Napier, J. A., Tanner, J. A., Chye, M. L.
Publicado 2015