Antimicrobial Active Packaging including Chitosan Films with Thymus vulgaris L. Essential Oil for Ready-to-Eat Meat

por Quesada, Jesús, Sendra, Esther, Navarro, Casilda, Sayas-Barberá, Estrella
Publicado 2016

Chemical Composition, Antioxidant and Antimicrobial Activity of Essential Oils from Organic Fennel, Parsley, and Lavender from Spain

por Marín, Irene, Sayas-Barberá, Estrella, Viuda-Martos, Manuel, Navarro, Casilda, Sendra, Esther
Publicado 2016

Milk Technological Properties as Affected by Including Artichoke By-Products Silages in the Diet of Dairy Goats

por Muelas, Raquel, Monllor, Paula, Romero, Gema, Sayas-Barberá, Estrella, Navarro, Casilda, Díaz, José Ramón, Sendra, Esther
Publicado 2017