Contribution of vitamin D status as a determinant of cardiometabolic risk factors: a structural equation model, National Food and Nutrition Surveillance

por Nikooyeh, Bahareh, Neyestani, Tirang R.
Publicado 2021

Efficacy of vitamin D3-fortified-yogurt drink on anthropometric, metabolic, inflammatory and oxidative stress biomarkers according to vitamin D receptor gene polymorphisms in type...

por Shab-Bidar, Sakineh, Neyestani, Tirang R, Djazayery, Abolghassem
Publicado 2011

Modulating effect of vitamin D status on serum anti-adenovirus 36 antibody amount in children with obesity: National Food and Nutrition Surveillance

por Nikooyeh, Bahareh, Hollis, Bruce W., Neyestani, Tirang R.
Publicado 2020

The effect of daily intake of vitamin D-fortified yogurt drink, with and without added calcium, on serum adiponectin and sirtuins 1 and 6 in adult subjects with type 2 diabetes

por Nikooyeh, Bahareh, Hollis, Bruce W., Neyestani, Tirang R.
Publicado 2021

How effective are anthocyanins on healthy modification of cardiometabolic risk factors: a systematic review and meta-analysis

por Neyestani, Tirang R., Yari, Zahra, Rasekhi, Hamid, Nikooyeh, Bahareh
Publicado 2023

Household Food Insecurity, Mother's Feeding Practices, and the Early Childhood's Iron Status

por Salarkia, Nahid, Neyestani, Tirang R., Omidvar, Nasrin, Zayeri, Farid
Publicado 2015

Why Patients Discard Their Food? A Qualitative Study in Iranian Hospitals

por Anari, Razieh, Amini, Maryam, Nikooyeh, Bahareh, Ghodsi, Delaram, Neyestani, Tirang R.
Publicado 2023

Evaluation of the efficacy of two doses of vitamin D supplementation on glycemic, lipidemic and oxidative stress biomarkers during pregnancy: a randomized clinical trial

por Motamed, Soudabe, Nikooyeh, Bahareh, Kashanian, Maryam, Chamani, Maryam, Hollis, Bruce W., Neyestani, Tirang R.
Publicado 2020

Development of a dish-based food frequency questionnaire for Iranian population

por Amini, Maryam, Esmaillzadeh, Ahmad, Omidvar, Nasrin, Abtahi, Mitra, Dadkhah Piraghaj, Monireh, Nikooyeh, Bahareh, Neyestani, Tirang R.
Publicado 2020

Is vitamin D status a determining factor for metabolic syndrome? A case-control study

por Salekzamani, Shabnam, Neyestani, Tirang R, Alavi-Majd, Hamid, Houshiarrad, Anahita, Kalayi, Ali, Shariatzadeh, Nastaran, Gharavi, A’azam
Publicado 2011

Dietary diversity and its relationship with nutritional adequacy in 24 to 59 months old children in Iran: study protocol

por Yari, Zahra, Amini, Maryam, Rasekhi, Hamid, Nikooyeh, Bahareh, Doustmohammadian, Azam, Ghodsi, Delaram, Rabiei, Samira, Neyestani, Tirang R.
Publicado 2022

Prediction and analysis of trends in the nutritional status of children under 5 years in Iran: reanalysis of the results of national surveys conducted between 1998 and 2020

por Ghodsi, Delaram, Rasekhi, Hamid, Yari, Zahra, Roustaee, Roshanak, Nikooyeh, Bahereh, Faramarzi, Ayoub, Eini-Zinab, Hassan, Neyestani, Tirang R.
Publicado 2023

Validity and reliability of a dish-based semi-quantitative food frequency questionnaire for assessment of energy and nutrient intake among Iranian adults

por Doustmohammadian, Azam, Amini, Maryam, Esmaillzadeh, Ahmad, Omidvar, Nasrin, Abtahi, Mitra, Dadkhah-Piraghaj, Monireh, Nikooyeh, Bahareh, Neyestani, Tirang R.
Publicado 2020

Correction to: Validity and reliability of a dish-based semi-quantitative food frequency questionnaire for assessment of energy and nutrient intake among Iranian adults

por Doustmohammadian, Azam, Amini, Maryam, Esmaillzadeh, Ahmad, Omidvar, Nasrin, Abtahi, Mitra, Dadkhah-Piraghaj, Monireh, Nikooyeh, Bahareh, Neyestani, Tirang R.
Publicado 2020

Insulin metabolism markers are predictors of subclinical atherosclerosis among overweight and obese children and adolescents

por Asghari, Golaleh, Dehghan, Pooneh, Mirmiran, Parvin, Yuzbashian, Emad, Mahdavi, Maryam, Tohidi, Maryam, Neyestani, Tirang R., Hosseinpanah, Farhad, Azizi, Fereidoun
Publicado 2018

Sun Exposure Makes no Discrimination based on Vitamin D Status and VDR-Foki Polymorphisms for Non-Melanoma Skin Cancers Risk in Iranian Subjects: A Case-Control Study

por Rezaiian, Fatemeh, Davoodi, Sayed Hossein, Nikooyeh, Bahareh, Ehsani, Amir Houshang, Kalayi, Ali, Shariatzadeh, Nastaran, Zahedirad, Maliheh, Neyestani, Tirang R
Publicado 2022

Effects of vitamin D supplementation on depression and some selected pro-inflammatory biomarkers: a double-blind randomized clinical trial

por Kaviani, Mina, Nikooyeh, Bahareh, Etesam, Farnaz, Behnagh, Siroos Jahangiri, Kangarani, Hamed Mohammadi, Arefi, Mohammad, Yaghmaei, Parichehreh, Neyestani, Tirang R.
Publicado 2022

COVID-19 epidemic lockdown-induced changes of cereals and animal protein foods consumption of Iran population: the first nationwide survey

por Nikooyeh, Bahareh, Rabiei, Samira, Amini, Maryam, Ghodsi, Delaram, Rasekhi, Hamid, Doustmohammadian, Azam, Abdollahi, Zahra, Minaie, Mina, Sadeghi, Farzaneh, Neyestani, Tirang R.
Publicado 2022

COVID-19 epidemic lockdown-induced remarkable decrease in dairy products consumption of Iran population: does it really matter? National Food and Nutrition Surveillance

por Nikooyeh, Bahareh, Rabiei, Samira, Amini, Maryam, Ghodsi, Delaram, Rasekhi, Hamid, Doustmohammadian, Azam, Abdollahi, Zahra, Minaie, Mina, Sadeghi, Farzaneh, Neyestani, Tirang R.
Publicado 2022

Changes in fast food intake in Iranian households during the lockdown period caused by COVID‐19 virus emergency, National Food and Nutrition Surveillance

por Rabiei, Samira, Ghodsi, Delaram, Amini, Maryam, Nikooyeh, Bahareh, Rasekhi, Hamid, Doustmohammadian, Azam, Abdollahi, Zahra, Minaie, Mina, Sadeghi Ghotbabadi, Farzaneh, Neyestani, Tirang R.
Publicado 2021