Adherence to a priori dietary patterns in relation to obesity: results from two cycles of the Canadian National Nutrition Survey

por Ng, Alena Praneet, Jessri, Mahsa, L’Abbé, Mary R
Publicado 2023

Adapting the Healthy Eating Index 2010 for the Canadian Population: Evidence from the Canadian Community Health Survey

por Jessri, Mahsa, Ng, Alena Praneet, L’Abbé, Mary R.
Publicado 2017

Using partial least squares to identify a dietary pattern associated with obesity in a nationally-representative sample of Canadian adults: Results from the Canadian Community Heal...

por Ng, Alena (Praneet), Jessri, Mahsa, L’Abbe, Mary R.
Publicado 2021

Healthfulness of Food Choices As Recommended in Canada's Food Guide 2019 and Cardiometabolic Health in Canadians: Evidence From the National Canadian Health Measures Survey

por Hamamji, Samer, Ng, Alena, Ahmed, Mavra, L'Abbe, Mary
Publicado 2022

Top Sodium Food Sources in the American Diet—Using National Health and Nutrition Examination Survey

por Ahmed, Mavra, Ng, Alena (Praneet), Christoforou, Anthea, Mulligan, Christine, L’Abbé, Mary R.
Publicado 2023

Nutrient intakes and top food categories contributing to intakes of energy and nutrients-of-concern consumed by Canadian adults that would require a ‘high-in’ front-of-pack symbol...

por Lee, Jennifer J., Ahmed, Mavra, Ng, Alena (Praneet), Mulligan, Christine, Flexner, Nadia, L’Abbé, Mary R.
Publicado 2023

Canadian Free Sugar Intake and Modelling of a Reformulation Scenario

por Bernstein, Jodi T., Christoforou, Anthea K., Ng, Alena (Praneet), Weippert, Madyson, Mulligan, Christine, Flexner, Nadia, L’Abbe, Mary R.
Publicado 2023

Estimating the dietary and health impact of implementing front-of-pack nutrition labeling in Canada: A macrosimulation modeling study

por Flexner, Nadia, Ng, Alena P., Ahmed, Mavra, Khandpur, Neha, Acton, Rachel B., Lee, Jennifer J., L’Abbe, Mary R.
Publicado 2023

Examining the diet quality of Canadian adults and the alignment of Canadian front-of-pack labelling regulations with other front-of-pack labelling systems and dietary guidelines

por Lee, Jennifer J., Ahmed, Mavra, Julia, Chantal, Ng, Alena Praneet, Paper, Laura, Lou, Wendy Y., L’Abbé, Mary R.
Publicado 2023

How Many Diet-Related Non-Communicable Disease Deaths Could Be Averted or Delayed If Canadians Reduced Their Consumption of Calories Derived from Free Sugars Intake? A Macrosimulat...

por Flexner, Nadia, Bernstein, Jodi T., Weippert, Madyson V., Labonté, Marie-Ève, Christoforou, Anthea K., Ng, Alena (Praneet), L’Abbe, Mary R.
Publicado 2023

Estimating Canadian sodium intakes and the health impact of meeting national and WHO recommended sodium intake levels: A macrosimulation modelling study

por Flexner, Nadia, Christoforou, Anthea K., Bernstein, Jodi T., Ng, Alena P., Yang, Yahan, Fernandes Nilson, Eduardo A., Labonté, Marie-Ève, L’Abbe, Mary R.
Publicado 2023

Effect of Replacing Animal Protein with Plant Protein on Glycemic Control in Diabetes: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

por Viguiliouk, Effie, Stewart, Sarah E., Jayalath, Viranda H., Ng, Alena Praneet, Mirrahimi, Arash, de Souza, Russell J., Hanley, Anthony J., Bazinet, Richard P., Blanco Mejia, Sonia, Leiter, Lawrence A., Josse, Robert G., Kendall, Cyril W.C., Jenkins, David J.A., Sievenpiper, John L.
Publicado 2015