Cooperative effects of soy isoflavones and carotenoids on osteoclast formation

por Tadaishi, Miki, Nishide, Yoriko, Tousen, Yuko, Kruger, Marlena C., Ishimi, Yoshiko
Publicado 2014

Combined effects of soy isoflavones and milk basic protein on bone mineral density in hind-limb unloaded mice

por Matsumoto, Yu, Tousen, Yuko, Nishide, Yoriko, Tadaishi, Miki, Kato, Ken, Ishimi, Yoshiko
Publicado 2016

Combined Effects of Soy Isoflavones and β-Carotene on Osteoblast Differentiation

por Nishide, Yoriko, Tousen, Yuko, Tadaishi, Miki, Inada, Masaki, Miyaura, Chisato, Kruger, Marlena C., Ishimi, Yoshiko
Publicado 2015

Possible role of S-equol on bone loss via amelioration of inflammatory indices in ovariectomized mice

por Nishide, Yoriko, Tadaishi, Miki, Kobori, Masuko, Tousen, Yuko, Kato, Michiko, Inada, Masaki, Miyaura, Chisato, Ishimi, Yoshiko
Publicado 2013