Dietary Bacillus subtilis C-3102 Supplementation Enhances the Exclusion of Salmonella enterica from Chickens

por Nishiyama, Toki, Ashida, Nobuhisa, Nakagawa, Koichi, Iwatani, Shun, Yamamoto, Naoyuki
Publicado 2021

Probiotic Bacillus subtilis C-3102 Improves Eggshell Quality after Forced Molting in Aged Laying Hens

por Nishiyama, Toki, Nakagawa, Koichi, Imabayashi, Tomokazu, Iwatani, Shun, Yamamoto, Naoyuki, Tsushima, Nobumichi
Publicado 2021