Salmon in Combination with High Glycemic Index Carbohydrates Increases Diet-Induced Thermogenesis Compared with Salmon with Low Glycemic Index Carbohydrates–An Acute Randomized Cro...

por Nielsen, Lone V., Nyby, Signe, Klingenberg, Lars, Ritz, Christian, Sundekilde, Ulrik K., Bertram, Hanne C., Westerterp-Plantenga, Margriet S., Liaset, Bjørn, Kristiansen, Karsten, Madsen, Lise, Raben, Anne
Publicado 2019