Profiling and Quantification of Anthocyanins in Purple-Pericarp Sweetcorn and Purple-Pericarp Maize

por Anirban, Apurba, Hong, Hung T., O’Hare, Tim J.
Publicado 2023

Sequence variations associated with novel purple-pericarp super-sweetcorn compared to its purple-pericarp maize and white super-sweetcorn parents

por Anirban, Apurba, Masouleh, Ardashir Kharabian, Henry, Robert J., O’Hare, Tim J.
Publicado 2023

Variation in zinc concentration of sweetcorn kernels reflects source–sink dynamics influenced by kernel number

por Cheah, Zhong Xiang, O’Hare, Tim J, Harper, Stephen M, Bell, Michael J
Publicado 2020

Effect of Storage on the Nutritional Quality of Queen Garnet Plum

por Kodagoda, Gethmini, Hong, Hung T., O’Hare, Tim J., Sultanbawa, Yasmina, Topp, Bruce, Netzel, Michael E.
Publicado 2021

Sulfur Nutrition Affects Garlic Bulb Yield and Allicin Concentration

por Nguyen, Binh Thi, Harper, Stephen M., O’Hare, Tim J., Menzies, Neal W., Wehr, Bernhard
Publicado 2022

Breaking the tight genetic linkage between the a1 and sh2 genes led to the development of anthocyanin-rich purple-pericarp super-sweetcorn

por Anirban, Apurba, Hayward, Alice, Hong, Hung T., Masouleh, Ardashir Kharabian, Henry, Robert J., O’Hare, Tim J.
Publicado 2023