Japanese Consumer Perceptions of Genetically Modified Food: Findings From an International Comparative Study

por Komoto, Keiko, Okamoto, Sawako, Hamada, Miki, Obana, Naoya, Samori, Mami, Imamura, Tomoaki
Publicado 2016

Evaluation of Japanese people's perception of risk information for making decisions to receive influenza and rubella vaccinations

por Yasuhara, Natsuko, Okamoto, Sawako, Hamada, Miki, Uehara, Keita, Obana, Naoya, Imamura, Tomoaki
Publicado 2021