Effects of Inherent Lactic Acid Bacteria on Inhibition of Angiotensin I-Converting Enzyme and Antioxidant Activities in Dry-Cured Meat Products

por Ogata, Masaya, Uchiyama, Jumpei, Ahhmed, Abdulatef M., Sakuraoka, Seiichi, Taharaguchi, Satoshi, Sakata, Ryoichi, Mizunoya, Wataru, Takeda, Shiro
Publicado 2022

Use of Recombinant Endolysin to Improve Accuracy of Group B Streptococcus Tests

por Matsui, Hidehito, Uchiyama, Jumpei, Ogata, Masaya, Nasukawa, Tadahiro, Takemura-Uchiyama, Iyo, Kato, Shin-ichiro, Murakami, Hironobu, Higashide, Masato, Hanaki, Hideaki
Publicado 2021

Potential Application of Bacteriophages in Enrichment Culture for Improved Prenatal Streptococcus agalactiae Screening

por Uchiyama, Jumpei, Matsui, Hidehito, Murakami, Hironobu, Kato, Shin-ichiro, Watanabe, Naoki, Nasukawa, Tadahiro, Mizukami, Keijiro, Ogata, Masaya, Sakaguchi, Masahiro, Matsuzaki, Shigenobu, Hanaki, Hideaki
Publicado 2018