Biomaterials and Their Potentialities as Additives in Bitumen Technology: A Review

por Abe, Abraham A., Oliviero Rossi, Cesare, Caputo, Paolino
Publicado 2022

Aging Process Effects on the Characteristics of Vacuum Residue Oxidation Products with the Addition of Crumb Rubber

por Ongarbayev, Yerdos, Zhambolova, Ainur, Tileuberdi, Yerbol, Mansurov, Zulkhair, Oliviero Rossi, Cesare, Calandra, Pietro, Teltayev, Bagdat
Publicado 2022

Triacylglycerol Composition and Chemical-Physical Properties of Cocoa Butter and Its Derivatives: NMR, DSC, X-ray, Rheological Investigation

por Colella, Maria Francesca, Marino, Nadia, Oliviero Rossi, Cesare, Seta, Lucia, Caputo, Paolino, De Luca, Giuseppina
Publicado 2023

The Role of Additives in Warm Mix Asphalt Technology: An Insight into Their Mechanisms of Improving an Emerging Technology

por Caputo, Paolino, Abe, Abraham A., Loise, Valeria, Porto, Michele, Calandra, Pietro, Angelico, Ruggero, Oliviero Rossi, Cesare
Publicado 2020

Spicy Bitumen: Curcumin Effects on the Rheological and Adhesion Properties of Asphalt

por Abe, Abraham A., Oliviero Rossi, Cesare, Caputo, Paolino, De Santo, Maria Penelope, Godbert, Nicolas, Aiello, Iolinda
Publicado 2021

Preliminary Study on New Alternative Binders through Re-Refined Engine Oil Bottoms (REOBs) and Industrial By-Product Additives

por Porto, Michele, Caputo, Paolino, Loise, Valeria, Abe, Abraham A., Tarsi, Giulia, Sangiorgi, Cesare, Gallo, Francesco, Oliviero Rossi, Cesare
Publicado 2021

NMR Spectroscopy Applied to the Metabolic Analysis of Natural Extracts of Cannabis sativa

por Colella, Maria Francesca, Salvino, Rosachiara Antonia, Gaglianò, Martina, Litrenta, Federica, Oliviero Rossi, Cesare, Le Pera, Adolfo, De Luca, Giuseppina
Publicado 2022

Curcumin–Sodium Alginate and Curcumin–Chitosan Conjugates as Drug Delivery Systems: An Interesting Rheological Behaviour

por Cirillo, Giuseppe, Curcio, Manuela, Oliviero Rossi, Cesare, De Filpo, Giovanni, Baratta, Mariafrancesca, De Luca, Michele, Iemma, Francesca, Nicoletta, Fiore Pasquale
Publicado 2023

A Tara Gum/Olive Mill Wastewaters Phytochemicals Conjugate as a New Ingredient for the Formulation of an Antioxidant-Enriched Pudding

por Spizzirri, Umile Gianfranco, Caputo, Paolino, Oliviero Rossi, Cesare, Crupi, Pasquale, Muraglia, Marilena, Rago, Vittoria, Malivindi, Rocco, Clodoveo, Maria Lisa, Restuccia, Donatella, Aiello, Francesca
Publicado 2022

Formulation of New Baking (+)-Catechin Based Leavening Agents: Effects on Rheology, Sensory and Antioxidant Features during Muffin Preparation

por Carullo, Gabriele, Scarpelli, Francesca, Belsito, Emilia Lucia, Caputo, Paolino, Oliviero Rossi, Cesare, Mincione, Antonio, Leggio, Antonella, Crispini, Alessandra, Restuccia, Donatella, Spizzirri, Umile Gianfranco, Aiello, Francesca
Publicado 2020