Exploring Perceived Importance of a Novel Emergency Food Program during COVID-19 and Program Recipient Characteristics

por Barr, Makenzie L., OoNorasak, Kendra, Hughes, Kristin, Batey, Lauren, Jackson, Kaela, Marshall, Haley, Stephenson, Tammy
Publicado 2021

Creating a culture that supports food security and health equity at higher education institutions

por Savoie-Roskos, Mateja R, Hood, Lanae B, Hagedorn-Hatfield, Rebecca L, Landry, Matthew J, Patton-López, Megan M, Richards, Rickelle, Vogelzang, Jody L, Qamar, Zubaida, OoNorasak, Kendra, Mann, Georgianna
Publicado 2023