Specificity and Origin of the Stability of the Sr Isotopic Ratio in Champagne Wines

por Cellier, Robin, Bérail, Sylvain, Barre, Julien, Epova, Ekaterina, Ronzani, Anne-Laure, Van Leeuwen, Cornelis, Milcent, Stanislas, Ors, Patrick, Donard, Olivier F. X.
Publicado 2021