Mechanisms and Applications of Citral’s Antimicrobial Properties in Food Preservation and Pharmaceuticals Formulations

por Gutiérrez-Pacheco, María Melissa, Torres-Moreno, Heriberto, Flores-Lopez, María Liliana, Velázquez Guadarrama, Norma, Ayala-Zavala, J. Fernando, Ortega-Ramírez, Luis Alberto, López-Romero, Julio César
Publicado 2023

Plant-Derived Substances with Antibacterial, Antioxidant, and Flavoring Potential to Formulate Oral Health Care Products

por Lugo-Flores, Marco A., Quintero-Cabello, Karen P., Palafox-Rivera, Patricia, Silva-Espinoza, Brenda A., Cruz-Valenzuela, Manuel Reynaldo, Ortega-Ramirez, Luis Alberto, Gonzalez-Aguilar, Gustavo Adolfo, Ayala-Zavala, Jesus Fernando
Publicado 2021