Elevating the Impact of Nutrition and Obesity Policy Research and Evaluation

por Fleischhacker, Sheila, Otten, Jennifer J., Dodson, Elizabeth A., Siddiqi, Sameer
Publicado 2015

Early Care and Education Workers’ Experience and Stress during the COVID-19 Pandemic

por Quinn, Emilee L., Stover, Bert, Otten, Jennifer J., Seixas, Noah
Publicado 2022

Getting Research to the Policy Table: A Qualitative Study With Public Health Researchers on Engaging With Policy Makers

por Otten, Jennifer J., Dodson, Elizabeth A., Fleischhacker, Sheila, Siddiqi, Sameer, Quinn, Emilee L.
Publicado 2015

The Impact of a City-Level Minimum Wage Policy on Supermarket Food Prices by Food Quality Metrics: A Two-Year Follow Up Study

por Buszkiewicz, James, House, Cathy, Aggarwal, Anju, Long, Mark, Drewnowski, Adam, Otten, Jennifer J.
Publicado 2019

The Impact of a City-Level Minimum-Wage Policy on Supermarket Food Prices in Seattle-King County

por Otten, Jennifer J., Buszkiewicz, James, Tang, Wesley, Aggarwal, Anju, Long, Mark, Vigdor, Jacob, Drewnowski, Adam
Publicado 2017

Making seafood accessible to low-income and nutritionally vulnerable populations on the U.S. West Coast

por Koehn, J. Zachary, Quinn, Emilee L., Otten, Jennifer J., Allison, Edward H., Anderson, Christopher M.
Publicado 2020

The Culture Of Health In Early Care And Education: Workers’ Wages, Health, And Job Characteristics

por Otten, Jennifer J., Bradford, Victoria A., Stover, Bert, Hill, Heather D., Osborne, Cynthia, Getts, Katherine, Seixas, Noah
Publicado 2019

Insights from Washington State’s COVID-19 Response: A Mixed-Methods Evaluation of WIC Remote Services and Expanded Food Options Using the RE-AIM Framework

por Morris, Evelyn J., Quinn, Emilee L., Rose, Chelsea M., Spiker, Marie, O’Leary, Jean, Otten, Jennifer J.
Publicado 2022

Impact of San Francisco’s Toy Ordinance on Restaurants and Children’s Food Purchases, 2011–2012

por Otten, Jennifer J., Saelens, Brian E., Kapphahn, Kristopher I., Hekler, Eric B., Buman, Matthew P., Goldstein, Benjamin A., Krukowski, Rebecca A., O’Donohue, Laura S., Gardner, Christopher D., King, Abby C.
Publicado 2014

A Multi-Site Analysis of the Prevalence of Food Insecurity in the United States, before and during the COVID-19 Pandemic

por Niles, Meredith T, Beavers, Alyssa W, Clay, Lauren A, Dougan, Marcelle M, Pignotti, Giselle A, Rogus, Stephanie, Savoie-Roskos, Mateja R, Schattman, Rachel E, Zack, Rachel M, Acciai, Francesco, Allegro, Deanne, Belarmino, Emily H, Bertmann, Farryl, Biehl, Erin, Birk, Nick, Bishop-Royse, Jessica, Bozlak, Christine, Bradley, Brianna, Brenton, Barrett P, Buszkiewicz, James, Cavaliere, Brittney N, Cho, Young, Clark, Eric M, Coakley, Kathryn, Coffin-Schmitt, Jeanne, Collier, Sarah M, Coombs, Casey, Dressel, Anne, Drewnowski, Adam, Evans, Tom, Feingold, Beth J, Fiechtner, Lauren, Fiorella, Kathryn J, Funderburk, Katie, Gadhoke, Preety, Gonzales-Pacheco, Diana, Safi, Amelia Greiner, Gu, Sen, Hanson, Karla L, Harley, Amy, Harper, Kaitlyn, Hosler, Akiko S, Ismach, Alan, Josephson, Anna, Laestadius, Linnea, LeBlanc, Heidi, Lewis, Laura R, Litton, Michelle M, Martin, Katie S, Martin, Shadai, Martinelli, Sarah, Mazzeo, John, Merrill, Scott C, Neff, Roni, Nguyen, Esther, Ohri-Vachaspati, Punam, Orbe, Abigail, Otten, Jennifer J, Parmer, Sondra, Pemberton, Salome, Qusair, Zain Al Abdeen, Rivkina, Victoria, Robinson, Joelle, Rose, Chelsea M, Sadeghzadeh, Saloumeh, Sivaramakrishnan, Brinda, Arroyo, Mariana Torres, Voorhees, McKenna, Yerxa, Kathryn
Publicado 2021