Dietary risk assessment of organochlorine pesticide residues in maize-based complementary breakfast food products in Nigeria

por Sosan, Mosudi B., Adeleye, Adeoluwa O., Oyekunle, John Adekunle O., Udah, Onehireba, Oloruntunbi, Philemon M., Daramola, Miracle O., Saka, Waidi T.
Publicado 2020