Total phenolic distribution of juice, peel, and seed extracts of four pomegranate cultivars

por Gözlekçi, Şadiye, Saraçoğlu, Onur, Onursal, Ebru, Özgen, Mustafa
Publicado 2011

Total phenolic, anthocyanin contents and antioxidant capacity of selected elderberry (Sambucus canadensis L.) accessions

por Özgen, Mustafa, Scheerens, Joseph C., Reese, R. Neil, Miller, Raymond A.
Publicado 2010

Antimicrobial Activity of Six Pomegranate (Punica granatum L.) Varieties and Their Relation to Some of Their Pomological and Phytonutrient Characteristics

por Duman, Ahmet D., Ozgen, Mustafa, Dayisoylu, Kenan S., Erbil, Nurcan, Durgac, Coskun
Publicado 2009

Determining total phenolic content and total antioxidant capacity of loquat cultivars grown in Hatay

por Polat, A. Aytekin, Çalişkan, Oğuzhan, Serçe, Sedat, Saraçoğlu, Onur, Kaya, Cemal, Özgen, Mustafa
Publicado 2010