Effect of Brown Seaweed (Macrocystis pyrifera) Addition on Nutritional and Quality Characteristics of Yellow, Blue, and Red Maize Tortillas

por Pérez-Alva, Alexa, Baigts-Allende, Diana K., Ramírez-Rodrigues, Melissa A., Ramírez-Rodrigues, Milena M.
Publicado 2022