Phenolic acids and flavonoids from Salvia plebeia and HPLC-UV profiling of four Salvia species

por Paje, Leo Adrianne, Choi, Jungwon, Lee, Hak-Dong, Kim, Juree, Yu, A Ram, Bae, Min-Jung, Geraldino, Paul John L., Lee, Sanghyun
Publicado 2022