Development of a Method to Locate Deserts and Food Swamps Following the Experience of a Region in Quebec, Canada

por Robitaille, Éric, Paquette, Marie-Claude
Publicado 2020

Adhering to Canada’s Food Guide Recommendations on Healthy Food Choices Increases the Daily Diet Cost: Insights from the PREDISE Study

por Rochefort, Gabrielle, Brassard, Didier, Paquette, Marie-Claude, Robitaille, Julie, Lemieux, Simone, Provencher, Véronique, Lamarche, Benoît
Publicado 2022

Health At Every Size intervention® under real-world conditions: the rights and wrongs of program implementation

por Cloutier-Bergeron, Audrey, Samson, Amélie, Provencher, Véronique, Mongeau, Lyne, Paquette, Marie-Claude, Turcotte, Mylène, Bégin, Catherine
Publicado 2022

Examining public health practitioners’ perceptions and use of behavioural sciences to design health promotion interventions

por Bélanger-Gravel, Ariane, Janezic, Isidora, Desroches, Sophie, Paquette, Marie-Claude, Therrien, Frédéric, Barnett, Tracie, Lavoie, Kim L., Gauvin, Lise
Publicado 2023

Implementing a Rural Natural Experiment: A Protocol for Evaluating the Impacts of Food Coops on Food Consumption, Resident’s Health and Community Vitality

por Robitaille, Éric, Paquette, Marie-Claude, Durette, Gabrielle, Bergeron, Amélie, Dubé, Marianne, Doyon, Mélanie, Mercille, Geneviève, Lemire, Marc, Lo, Ernest
Publicado 2022