Evaluation of diosgenin content from eleven different Indian varieties of fenugreek and fenugreek leaf powder fortified bread

por Paramesha, Mahadevappa, Priyanka, Nagbhushan, Crassina, Kasar, Shetty, Nandini Prasad
Publicado 2021

Hepatoprotective and in vitro antioxidant effect of Carthamus tinctorious L, var Annigeri-2-, an oil-yielding crop, against CCl(4) -induced liver injury in rats

por Paramesha, Mahadevappa, Ramesh, Chapeyil K., Krishna, Venkatarangaiah, Ravi Kumar, Yelegara S., Parvathi, Karur M. M.
Publicado 2011