Combined Experimental and Multivariate Model Approaches for Glycoalkaloid Quantification in Tomatoes

por Tamasi, Gabriella, Pardini, Alessio, Croce, Riccardo, Consumi, Marco, Leone, Gemma, Bonechi, Claudia, Rossi, Claudio, Magnani, Agnese
Publicado 2021

Metal-Ligand Recognition Index Determination by NMR Proton Relaxation Study

por Bonechi, Claudia, Donati, Alessandro, Tamasi, Gabriella, Pardini, Alessio, Volpi, Vanessa, Leone, Gemma, Consumi, Marco, Magnani, Agnese, Rossi, Claudio
Publicado 2019

Ionic Exchange Resins and Hydrogels for Capturing Metal Ions in Selected Sweet Dessert Wines

por Tamasi, Gabriella, Pardini, Alessio, Bonechi, Claudia, Donati, Alessandro, Casolaro, Mario, Leone, Gemma, Consumi, Marco, Cini, Renzo, Magnani, Agnese, Rossi, Claudio
Publicado 2018

Effects of Aqueous Extract of Lycopersicum esculentum L. var. “Camone” Tomato on Blood Pressure, Behavior and Brain Susceptibility to Oxidative Stress in Spontaneously Hypertensive...

por Frosini, Maria, Marcolongo, Paola, Gamberucci, Alessandra, Tamasi, Gabriella, Pardini, Alessio, Giunti, Roberta, Fiorenzani, Paolo, Aloisi, Anna Maria, Rossi, Claudio, Pessina, Federica
Publicado 2021

Chemical characterization and antioxidant properties of products and by‐products from Olea europaea L.

por Tamasi, Gabriella, Baratto, Maria Camilla, Bonechi, Claudia, Byelyakova, Anastasiya, Pardini, Alessio, Donati, Alessandro, Leone, Gemma, Consumi, Marco, Lamponi, Stefania, Magnani, Agnese, Rossi, Claudio
Publicado 2019

Chemical Characterisation and Antihypertensive Effects of Locular Gel and Serum of Lycopersicum esculentum L. var. “Camone” Tomato in Spontaneously Hypertensive Rats

por Marcolongo, Paola, Gamberucci, Alessandra, Tamasi, Gabriella, Pardini, Alessio, Bonechi, Claudia, Rossi, Claudio, Giunti, Roberta, Barone, Virginia, Borghini, Annalisa, Fiorenzani, Paolo, Frosini, Maria, Valoti, Massimo, Pessina, Federica
Publicado 2020