Determination of Cyanotoxins and Phycotoxins in Seawater and Algae-Based Food Supplements Using Ionic Liquids and Liquid Chromatography with Time-Of-Flight Mass Spectrometry

por Giménez-Campillo, Claudia, Pastor-Belda, Marta, Campillo, Natalia, Arroyo-Manzanares, Natalia, Hernández-Córdoba, Manuel, Viñas, Pilar
Publicado 2019

Technological and Biotechnological Processes To Enhance the Bioavailability of Dietary (Poly)phenols in Humans

por Polia, Franck, Pastor-Belda, Marta, Martínez-Blázquez, Alberto, Horcajada, Marie-Noelle, Tomás-Barberán, Francisco A., García-Villalba, Rocío
Publicado 2022

Ultrasound Assisted Extraction Approach to Test the Effect of Elastic Rubber Nettings on the N-Nitrosamines Content of Ham Meat Samples

por Giménez-Campillo, Claudia, Pastor-Belda, Marta, Campillo, Natalia, Hernández, Juan de Dios, Guillén, Isidro, Vizcaíno, Pascuala, López-García, Ignacio, Hernández-Córdoba, Manuel, Arroyo-Manzanares, Natalia, Viñas, Pilar
Publicado 2021

Analytical Platform for the Study of Metabolic Pathway of Propyl Propane Thiosulfonate (PTSO) from Allium spp.

por García-Nicolás, María, Pastor-Belda, Marta, Campillo, Natalia, Rodríguez-Sojo, María Jesús, Ruiz-Malagón, Antonio Jesús, Hidalgo-García, Laura, Abad, Paloma, de la Torre, José Manuel, Guillamón, Enrique, Baños, Alberto, Gálvez, Julio, Viñas, Pilar, Arroyo-Manzanares, Natalia
Publicado 2023