Microbiological Quality of Farmed Grass Carp, Bighead Carp, Siberian Sturgeon, and Wels Catfish from Eastern Poland

por Pyz-Łukasik, Renata, Paszkiewicz, Waldemar
Publicado 2018

Occurrence of gastrointestinal parasites in slaughter rabbits

por Szkucik, Krzysztof, Pyz-Łukasik, Renata, Szczepaniak, Klaudiusz Oktawian, Paszkiewicz, Waldemar
Publicado 2013

Fatty Acid Profile in Fat Obtained from Edible Part of Land Snails Harvested in Poland

por Szkucik, Krzysztof, Ziomek, Monika, Paszkiewicz, Waldemar, Drozd, Łukasz, Gondek, Michał, Knysz, Przemysław
Publicado 2018

Selenium, Copper, and Zinc Concentrations in the Raw and Processed Meat of Edible Land Snails Harvested in Poland

por Drozd, Łukasz, Ziomek, Monika, Szkucik, Krzysztof, Paszkiewicz, Waldemar, Maćkowiak-Dryka, Monika, Bełkot, Zbigniew, Gondek, Michał
Publicado 2017

Effect of Soybean Meal Substitution by Raw Chickpea Seeds on Thermal Properties and Fatty Acid Composition of Subcutaneous Fat Tissue of Broiler Chickens

por Paszkiewicz, Waldemar, Muszyński, Siemowit, Kwiecień, Małgorzata, Zhyla, Mykola, Świątkiewicz, Sylwester, Arczewska-Włosek, Anna, Tomaszewska, Ewa
Publicado 2020

Occurrence of Listeria monocytogenes in Artisanal Cheeses from Poland and Its Identification by MALDI-TOF MS

por Pyz-Łukasik, Renata, Gondek, Michał, Winiarczyk, Dagmara, Michalak, Katarzyna, Paszkiewicz, Waldemar, Piróg-Komorowska, Anna, Policht, Agata, Ziomek, Monika
Publicado 2021

Genetic Diversity and Potential Virulence of Listeria monocytogenes Isolates Originating from Polish Artisanal Cheeses

por Pyz-Łukasik, Renata, Paszkiewicz, Waldemar, Kiełbus, Michał, Ziomek, Monika, Gondek, Michał, Domaradzki, Piotr, Michalak, Katarzyna, Pietras-Ożga, Dorota
Publicado 2022