Effect of Process Variables and Ingredients on Controlled Protein Network Creation in High-Moisture Plant-Based Meat Alternatives

por Sengar, Animesh Singh, Beyrer, Michael, McDonagh, Ciara, Tiwari, Uma, Pathania, Shivani
Publicado 2023

Poly Lactic Acid (PLA) Nanocomposites: Effect of Inorganic Nanoparticles Reinforcement on Its Performance and Food Packaging Applications

por Mulla, Mehrajfatema Zafar, Rahman, Md Ramim Tanver, Marcos, Begonya, Tiwari, Brijesh, Pathania, Shivani
Publicado 2021

Effect of High-Pressure Processing on the Packaging Properties of Biopolymer-Based Films: A Review

por Hoque, Monjurul, McDonagh, Ciara, Tiwari, Brijesh K., Kerry, Joseph P., Pathania, Shivani
Publicado 2022