Marine Bioactive Peptides—An Overview of Generation, Structure and Application with a Focus on Food Sources

por Pavlicevic, Milica, Maestri, Elena, Marmiroli, Marta
Publicado 2020

Functional Properties of Pea (Pisum sativum, L.) Protein Isolates Modified with Chymosin

por Barać, Miroljub, Čabrilo, Slavica, Pešić, Mirjana, Stanojević, Slađana, Pavlićević, Milica, Maćej, Ognjen, Ristić, Nikola
Publicado 2011

Engineered Nanoparticles, Natural Nanoclay and Biochar, as Carriers of Plant-Growth Promoting Bacteria

por Pavlicevic, Milica, Abdelraheem, Wael, Zuverza-Mena, Nubia, O’Keefe, Tana, Mukhtar, Salma, Ridge, Gale, Ranciato, John, Haynes, Christy, Elmer, Wade, Pignatello, Joseph, Pagano, Luca, Caldara, Marina, Marmiroli, Marta, Maestri, Elena, Marmiroli, Nelson, White, Jason C.
Publicado 2022