Effects of broiler genetic strain and dietary amino acid reduction on (part I) growth performance and internal organ development

por Zhang, Bo, Zhang, Xue, Schilling, Mark W., Tabler, George T., Peebles, E. David, Zhai, Wei
Publicado 2020

Effects of broiler genetic strain and dietary amino acid reduction on meat yield and quality (part II)

por Zhang, Bo, Zhang, Xue, Schilling, M. Wes, Li, Xiaofei, Tabler, George T., Peebles, E. David, Zhai, Wei
Publicado 2021

Internal organ and skeletal muscle development in commercial broilers with woody breast myopathy

por Jia, Linan, Zhang, Xue, Li, Xiaofei, Schilling, M. Wes, Peebles, E. David, Kiess, Aaron S., Zhang, Li
Publicado 2022

Evaluation of Euthanasia Methods on Behavioral and Physiological Responses of Newly Hatched Male Layer Chicks

por Wang, Xi, Zhao, Dan, Milby, Allison C., Archer, Gregory S., Peebles, E. David, Gurung, Shailesh, Farnell, Morgan B.
Publicado 2021

Evaluation of Alternative Euthanasia Methods of Neonatal Chickens

por Gurung, Shailesh, White, Dima, Archer, Gregory, Zhao, Dan, Farnell, Yuhua, Byrd, J. Allen, Peebles, E. David, Farnell, Morgan
Publicado 2018

Effects of dietary bacitracin or Bacillus subtilis on the woody breast myopathy-associated gut microbiome of Eimeria spp. challenged and unchallenged broilers

por Jia, Linan, Hsu, Chuan-Yu, Zhang, Xue, Li, Xiaofei, Schilling, M. Wes, Peebles, E. David, Kiess, Aaron S., Zhang, Li
Publicado 2022