Antifungal activity of nanoemulsion from Cleome viscosa essential oil against food-borne pathogenic Candida albicans

por Krishnamoorthy, Rajapandiyan, Gassem, Mustafa A., Athinarayanan, Jegan, Periyasamy, Vaiyapuri Subbarayan, Prasad, Saradh, Alshatwi, Ali A
Publicado 2021

Antibacterial Mechanisms of Zinc Oxide Nanoparticle against Bacterial Food Pathogens Resistant to Beta-Lactam Antibiotics

por Krishnamoorthy, Rajapandiyan, Athinarayanan, Jegan, Periyasamy, Vaiyapuri Subbarayan, Alshuniaber, Mohammad A., Alshammari, Ghedeir, Hakeem, Mohammed Jamal, Ahmed, Mohammed Asif, Alshatwi, Ali A.
Publicado 2022