Chronobiological changes due to school closures during the COVID-19 pandemic among adolescents in the DOrtmund Nutritional and Anthropometric Longitudinally Designed cohort study

por Perrar, Ines, Alexy, Ute, Jankovic, Nicole
Publicado 2023

Changes in Total Energy, Nutrients and Food Group Intake among Children and Adolescents during the COVID-19 Pandemic—Results of the DONALD Study

por Perrar, Ines, Alexy, Ute, Jankovic, Nicole
Publicado 2022

Age and time trends of dairy intake among children and adolescents of the DONALD study

por Hohoff, Eva, Perrar, Ines, Jancovic, Nicole, Alexy, Ute
Publicado 2021

Dairy intake and long-term body weight status in German children and adolescents: results from the DONALD study

por Hohoff, Eva, Perrar, Ines, Jankovic, Nicole, Alexy, Ute
Publicado 2021

Time and Age Trends in Free Sugar Intake from Food Groups among Children and Adolescents between 1985 and 2016

por Perrar, Ines, Schadow, Alena M., Schmitting, Sarah, Buyken, Anette E., Alexy, Ute
Publicado 2019

Effect of Dietary Sugar Intake on Biomarkers of Subclinical Inflammation: A Systematic Review and Meta-Analysis of Intervention Studies

por Della Corte, Karen W., Perrar, Ines, Penczynski, Katharina J., Schwingshackl, Lukas, Herder, Christian, Buyken, Anette E.
Publicado 2018

The Prospective Association of Dietary Sugar Intake in Adolescence With Risk Markers of Type 2 Diabetes in Young Adulthood

por Della Corte, Karen A., Penczynski, Katharina, Kuhnle, Gunter, Perrar, Ines, Herder, Christian, Roden, Michael, Wudy, Stefan A., Remer, Thomas, Alexy, Ute, Buyken, Anette E.
Publicado 2021

Relevance of fructose intake in adolescence for fatty liver indices in young adulthood

por Perrar, Ines, Buyken, Anette E., Penczynski, Katharina J., Remer, Thomas, Kuhnle, Gunter G., Herder, Christian, Roden, Michael, Della Corte, Karen, Nöthlings, Ute, Alexy, Ute
Publicado 2021