Caco-2 Invasion by Cronobacter sakazakii and Salmonella enterica Exposed to Drying and Heat Treatments in Dried State in Milk Powder

por Lang, Emilie, Guyot, Stéphane, Alvarez-Martin, Pablo, Perrier-Cornet, Jean-Marie, Gervais, Patrick
Publicado 2017

Cell Death Mechanisms Induced by Photo-Oxidation Studied at the Cell Scale in the Yeast Saccharomyces cerevisiae

por Grangeteau, Cédric, Lepinois, Florine, Winckler, Pascale, Perrier-Cornet, Jean-Marie, Dupont, Sebastien, Beney, Laurent
Publicado 2018

Cellular Injuries in Cronobacter sakazakii CIP 103183T and Salmonella enterica Exposed to Drying and Subsequent Heat Treatment in Milk Powder

por Lang, Emilie, Guyot, Stéphane, Peltier, Caroline, Alvarez-Martin, Pablo, Perrier-Cornet, Jean-Marie, Gervais, Patrick
Publicado 2018

Understanding the Effects of High Pressure on Bacterial Spores Using Synchrotron Infrared Spectroscopy

por Modugno, Chloé, Peltier, Caroline, Simonin, Hélène, Dujourdy, Laurence, Capitani, Francesco, Sandt, Christophe, Perrier-Cornet, Jean-Marie
Publicado 2020

Recovery Estimation of Dried Foodborne Pathogens Is Directly Related to Rehydration Kinetics

por Lang, Emilie, Zoz, Fiona, Iaconelli, Cyril, Guyot, Stéphane, Alvarez-Martin, Pablo, Beney, Laurent, Perrier-Cornet, Jean-Marie, Gervais, Patrick
Publicado 2016

The molecular dynamics of bacterial spore and the role of calcium dipicolinate in core properties at the sub-nanosecond time-scale

por Colas de la Noue, Alexandre, Natali, Francesca, Fekraoui, Fatima, Gervais, Patrick, Martinez, Nicolas, Perrier-Cornet, Jean-Marie, Peters, Judith
Publicado 2020