Bacteriocinogenic probiotic bacteria isolated from an aquatic environment inhibit the growth of food and fish pathogens

por Pereira, Wellison Amorim, Piazentin, Anna Carolina M., de Oliveira, Rodrigo Cardoso, Mendonça, Carlos Miguel N., Tabata, Yara Aiko, Mendes, Maria Anita, Fock, Ricardo Ambrósio, Makiyama, Edson Naoto, Corrêa, Benedito, Vallejo, Marisol, Villalobos, Elias Figueroa, de S. Oliveira, Ricardo Pinheiro
Publicado 2022