Characterization of Fusarium acuminatum: A Potential Enniatins Producer in Tunisian Wheat

por Chakroun, Yasmine, Oueslati, Souheib, Pinson-Gadais, Laetitia, Abderrabba, Manef, Savoie, Jean-Michel
Publicado 2022

Investigating the Efficiency of Hydroxycinnamic Acids to Inhibit the Production of Enniatins by Fusarium avenaceum and Modulate the Expression of Enniatins Biosynthetic Genes

por Gautier, Charlotte, Pinson-Gadais, Laetitia, Verdal-Bonnin, Marie-Noelle, Ducos, Christine, Tremblay, Judith, Chéreau, Sylvain, Atanasova, Vessela, Richard-Forget, Florence
Publicado 2020

Evolution of Fusarium tricinctum and Fusarium avenaceum mitochondrial genomes is driven by mobility of introns and of a new type of palindromic microsatellite repeats

por Ponts, Nadia, Gautier, Charlotte, Gouzy, Jérôme, Pinson-Gadais, Laetitia, Foulongne-Oriol, Marie, Ducos, Christine, Richard-Forget, Florence, Savoie, Jean-Michel, Zhao, Chen, Barroso, Gérard
Publicado 2020

Effects of Phenolic Acids on the Growth and Production of T-2 and HT-2 Toxins by Fusarium langsethiae and F. sporotrichioides

por Ferruz, Elena, Atanasova-Pénichon, Vessela, Bonnin-Verdal, Marie-Noëlle, Marchegay, Gisèle, Pinson-Gadais, Laëtitia, Ducos, Christine, Lorán, Susana, Ariño, Agustín, Barreau, Christian, Richard-Forget, Florence
Publicado 2016

The Occurrence of Non-Regulated Mycotoxins in Foods: A Systematic Review

por Mihalache, Octavian Augustin, De Boevre, Marthe, Dellafiora, Luca, De Saeger, Sarah, Moretti, Antonio, Pinson-Gadais, Laetitia, Ponts, Nadia, Richard-Forget, Florence, Susca, Antonia, Dall’Asta, Chiara
Publicado 2023

Screening of Wood/Forest and Vine By-Products as Sources of New Drugs for Sustainable Strategies to Control Fusarium graminearum and the Production of Mycotoxins

por Montibus, Mathilde, Vitrac, Xavier, Coma, Véronique, Loron, Anne, Pinson-Gadais, Laetitia, Ferrer, Nathalie, Verdal-Bonnin, Marie-Noëlle, Gabaston, Julien, Waffo-Téguo, Pierre, Richard-Forget, Florence, Atanasova, Vessela
Publicado 2021

Natural Occurrence of Mycotoxin-Producing Fusaria in Market-Bought Peruvian Cereals: A Food Safety Threat for Andean Populations

por Ducos, Christine, Pinson-Gadais, Laetitia, Chereau, Sylvain, Richard-Forget, Florence, Vásquez-Ocmín, Pedro, Cerapio, Juan Pablo, Casavilca-Zambrano, Sandro, Ruiz, Eloy, Pineau, Pascal, Bertani, Stéphane, Ponts, Nadia
Publicado 2021

Large-scale phenotyping of 1,000 fungal strains for the degradation of non-natural, industrial compounds

por Navarro, David, Chaduli, Delphine, Taussac, Sabine, Lesage-Meessen, Laurence, Grisel, Sacha, Haon, Mireille, Callac, Philippe, Courtecuisse, Régis, Decock, Cony, Dupont, Joëlle, Richard-Forget, Florence, Fournier, Jacques, Guinberteau, Jacques, Lechat, Christian, Moreau, Pierre-Arthur, Pinson-Gadais, Laetitia, Rivoire, Bernard, Sage, Lucile, Welti, Stéphane, Rosso, Marie-Noëlle, Berrin, Jean-Guy, Bissaro, Bastien, Favel, Anne
Publicado 2021