Effects of Red Wine Tannat on Oxidative Stress Induced by Glucose and Fructose in Erythrocytes in Vitro

por Pazzini, Camila Eliza Fernandes, Colpo, Ana Ceolin, Poetini, Márcia Rósula, Pires, Cauê Ferreira, de Camargo, Vanessa Brum, Mendez, Andreas Sebastian Loureiro, Azevedo, Miriane Lucas, Soares, Júlio César Mendes, Folmer, Vanderlei
Publicado 2015